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thebrokedown
 
Living In: Hattiesburg, Mississippi, USA
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Vegetarian, Quick & Easy
Hobbies: Camping, Reading Books, Music
About this Cook
My favorite things to cook
Pork chops, unfortunately. Not very healthy. I often crave tomatoes in all their forms.
My cooking tragedies
I was a vegetarian for three years in college and tried lots of different recipes. The worst thing I ever attempted was some sort of eggplant stew. Thanks to not peeling the eggplant, it turned out purple. Who knew?!
Recipe Reviews 6 reviews
See All Reviews 
Teriyaki Sauce and Marinade
Really excellent. I used with a pork/mushroom stirfry and it came out very well, event though I was out of ginger and had to used powdered. This is going in my rotation.

0 users found this review helpful
Reviewed On: Dec. 3, 2008
Steak Sauce
Very nice. I added some cayenne--much like the brand name sauce, but with more of a bite. Keeps in the fridge well, too. I don't plan on buying the named stuff ever again.

1 user found this review helpful
Reviewed On: Feb. 17, 2008
Big Al's K.C. Bar-B-Q Sauce
I didn't have molasses, so used cane syrup in a lesser amount. Doubled the cayenne. Used it one night for chicken, and the left-over sauce for a pork chop. This is a keeper.

0 users found this review helpful
Reviewed On: Oct. 15, 2007
 
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