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Recipe Reviews 3 reviews
Homemade Bagels
The cooking time, I've found, was off for me, I didn't need to cook them the whole time. But I have tried several recipes and this is by FAR my favorite! I think the milk makes a fantastic addition. :)

0 users found this review helpful
Reviewed On: Jun. 22, 2008
Amazing Whole Wheat Pizza Crust
I have made this recipe several times exactly as stated and I love it. I'm not bold enough to try variations, but I love it as is. Comes out cripsy on the outside, crunchy on the inside, and is so good my husband prefers it to other white flour pizza crust recipes!

0 users found this review helpful
Reviewed On: Jun. 22, 2008
Pancakes
I just wanted to comment on the other reviews...If you use all-purpose flour, instead of self rising, they WILL be flat and tasteless. Follow the directions. If you don't have self rising flour, add baking powder. Look online for conversions.

351 users found this review helpful
Reviewed On: Jun. 15, 2008
 
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