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Winter Fruit Salad with Lemon Poppyseed Dressing
This was wonderful! I brought it to a party and everyone commented on it! I did not add cheese and for the nuts I used almond slices I toasted in the oven. The amount of dressing it calls for is way too much. Next time I will probably make half of what the recipe calls for. I also only used 1/4 cup of sugar in the dressing and it was plenty sweet enough for me!
2 users found this review helpful
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Reviewed On:
Feb. 26, 2007
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