i followed someone's suggestion to double graham crackers, sugar, and butter. i tried to cut a piece after it cooled down, it was just way to crumbly and the bottom fell apart. the graham cracker part will be crumbly either way, but placing it in the fridge before cutting definitely helped. i kept mine in the fridge, but would heat up a slice for about 10-15 sec in the microwave---just enough to warm up the marshmallows on top before eating :)

i thought these were great! i followed the recipe exactly how it is and it turned out delicious. there's nothing better than banana bread except making them muffin size with crumb topping! maybe next time i'll add some vanilla and cinnamon or maybe some chocolate chips to change it a bit. thanks for the great recipe :)

i used chicken thighs and drumstick...this chicken turned out great...will be keeping this recipe...also served it with waffles---yumm :)

easy, flavorful, and delicious...will be making this more often :)

yummm...this turned out great. i didn't have parmesan so i added paprika and a little bit of cayenne pepper with the butter. i also didn't peel back the husk before soaking...i soaked the corn, then peeled it afterwards to clean before covering it again. i will definitely be making this more often :)

i have had this recipe for so long and i finally made it. this recipe is delicious and my cheesecake turned out great! i followed everything except for the baking directions on the recipe because i didn't want to wait that long. i was careful to not overbeat and also had a water bath while baking. i like my cheesecake with a little bit of brown edge...i got that and it didn't crack or sink...it was fabulous! for baking method---i followed the instruction on the 'Baking Cheesecake, Step by Step' article found on this site. i will definitely be making this again...maybe next time with some modifications that others suggested, just to see the difference. this recipe is good and easy to make :)

i've been making this for a while, but i keep forgetting to do the rating/review. this is a great recipe...the only thing i do differently is that i don't put it in the blender. i cut all the strawberries, add the sugar, vanilla, and let it cook until the berries let out their juice and i'm done...love making this especially when strawberries are in season :)

the chocolate mousse was delicious! i couldn't stop licking the spoon, while my husband waited for the empty bowl...this is definitely a keeper. i did follow some suggestions like cutting water down to 1/4 c., making sure that the bowl & mixer was cold prior to whipping the cream, and folding in 1/3 of the cream mixture at a time...i also added about over a tbls of powder sugar to the cream. the end result was very rich---i cannot wait to make this chocolate mousse frosting with homemade chocolate cake :)

This was the first time I made cherry pie and I thought it was delicious! I followed a couple of suggestions---1/2 cup of sugar, 1/4 cup flour, and added almond extract. I thought that the result was great---definitely a keeper :)

a pretty good choco chip cookie---crispy outside and chewy center...baked it for 15 mins and omitted the nuts.

great, easy to prepare and delicious :)

this was really delicious and very easy to make. i used fresh strawberries and sliced them in half....definitely a keeper...yummmmm :)

this is a simple, easy, and good recipe. i added some vanilla extract, and cut down on the sugar since i put plenty of marshmallows on top...also, DO NOT FORGET TO DRAIN THE YAMS.

this was yummy. i used zucchini and yellow squash since i had both...i also used monterey jack since that's all i had at home. simple to make and turned out great...a definite keeper :)

i think these are great and very easy to make. i do have one warning---they're addictive :)

this turned out great...it was easier than i expected, and definitely better the next day, like mentioned by others. i followed the recipe as is, but i will probably cut back on the rice next time, since i do like it more soupy. but overall, it's a good recipe and was definitely enjoyed.

this turned out great. i added a layer of guacamole...everyone enjoyed it. will definitely make this again for our next bbq :)

i'm giving it 4 stars because i followed gourmetmommy's version and i think that if i didn't the filling would be too thin for my liking. i thought that the lemon bars turned out fabulous! i will definitely make this again :)

quick, easy dessert to make...it was good :)

this was a huge hit! it was easy to make and quite tasty...will be making this again :)