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v3g4n1
 
Member Since: Nov. 2005
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Miso Soup I
I generally use a combo of powdered vegi 'chicken' broth and powdered mushroom broth with my water for added flavor. The 'chicken' broth adds a savory element while the earthy mushroom broth rounds the flavor out with the two misos very nicely.

5 users found this review helpful
Reviewed On: Nov. 4, 2005
 
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