I had some christmas-like red and green white chocolate chips so I substituted half of those for the semisweet chocolate chips. I will use all Christmas chips around the holidays or - mint chips for the holidays!
Date Posted: Sep. 13, 2007
Photography Notes: I took this picture on the pampered chef stone that I used to bake them on. They always turn out perfect when I bake with stoneware!
Cooking Level: Intermediate
Cooks I Like
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog