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cook's profile
Tina
Home Town:
Nahant,
Massachusetts
,
USA
Member Since:
Nov. 2005
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Low Carb, Quick & Easy
Hobbies:
Gardening, Walking, Reading Books, Wine Tasting
Recipe Box
45 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Jo's Rosemary Bread
By:
Jo Lager
Kitchen Approved
Dilly Onion Bread
By:
LeAne Swanson Chab
Kitchen Approved
Steph's Zesty Sweet and Sour Meatballs
By:
zoeandelvis
Kitchen Approved
View All Recipes
Recipe Reviews
3 reviews
See All Reviews
Ragu Bolognese
This is a great sauce. Doubled the recipe and used it to make lasagna, a little pricey but worth it. I love to cook and I will definitely make this again.
2 users found this review helpful
Reviewed On:
Dec. 10, 2008
Pumpkin Crumb Cake
We love this recipie. This will be my third Thnksgiving making this both for the holiday, as well as gifts. I did change two things, I bake it in a spring form pan, which makes a better presentation and cook it for about 15 min. more, I watch it closely and have even turned the oven off and just let it sit.
1 user found this review helpful
Reviewed On:
Nov. 5, 2007
Easy Slow Cooker Meatballs
This is great recipe. I have made it several times. We double it and use 85% beef. I have also used the meatball mix, beef,pork, & veal it works well.
0 users found this review helpful
Reviewed On:
Sep. 27, 2007
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