I don't really have access to ground elk, so I just used ground beef, and this was absolutely delicious. I have a daughter with celiac disease, and this recipe is also gluten free. Excellent dish that has made my recipe rotation. Thank you for a fantastic recipe without processed foods and cream soups!

Reviewed On: Oct. 25, 2009

I have a daughter who is allergic to gluten, so I am always looking for recipes that don't call for bread. I made this and the whole family loved it. I followed the recipe exactly, and it was fantastic!

Reviewed On: Dec. 16, 2008