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Tiffany
 
Home Town: Hartford, South Dakota, USA
Living In: Toronto, Ontario, Canada
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert
Hobbies: Hiking/Camping, Boating, Biking, Walking, Reading Books, Wine Tasting
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King Cake minus the colored sugar
About this Cook
Graduate student studying amphibian ecology.
My favorite things to cook
muffins, breads and desserts. I also enjoy using local in-season fruits and vegetables for my recipes.
My favorite family cooking traditions
Making strudle and Christmas cookies with my mom.
My cooking triumphs
Baking cheesecakes with no cracks.
My cooking tragedies
I really enjoy experimenting with different recipes, but some turn out horrible. Too bad for my friends and boyfriend who have to suffer through the horrible dishes.
Recipe Reviews 14 reviews
See All Reviews 
Pear Scones
These scones were very good. Just enough sweetness and the pears are flavorful. I peeled and chopped 3 pears to yield the 1 cup called for in the recipe.

3 users found this review helpful
Reviewed On: Aug. 27, 2008
Pumpkin Butter III
Wonderful!

2 users found this review helpful
Reviewed On: Aug. 23, 2008
Fresh Pear Cake
This cake was very good. Moist and well spiced, but light on pear favor. I used ginger instead of nutmeg.

0 users found this review helpful
Reviewed On: Aug. 21, 2008
 
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