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Kerry Newton
 
Home Town: Longview, Texas, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern
Hobbies: Scrapbooking
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Recipe Reviews 15 reviews
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Monkey Bread I
Used pecans instead of walnuts and flipped the bundt pan over a plate when it was done baking to let sauce drizzle down while cooling. PERFECT! The entire family gobbled it up!

0 users found this review helpful
Reviewed On: Apr. 21, 2009
Salsa II
I didn't boil or peel anything. I grinded everthing in my food processor, adding the tomatoes last, just pulsing those to desired consistency. I used less jalapenos and no seeds, 86ing the cayenne too. YUMMY and oh so FRESH!

2 users found this review helpful
Reviewed On: Apr. 21, 2009
Annie's Fruit Salsa and Cinnamon Chips
YUMM-O! My husband LOVED it too and kept saying how great it tasted.

0 users found this review helpful
Reviewed On: Apr. 19, 2009
 
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