Thanks for the recipe. I did not have red potatoes so I used Yukon golds and split mayo with Light Miracle whip, Light Hellmans and light sour cream. I also added 1/2 cup shredded cheddar cheese, 1 tsp cumin and used Bushes seasoned black beans. Yum Yum everyone loved it.

Reviewed On: Oct. 22, 2009

This is a great recipe. I however, did not check to see how much flour I had and ended up only have 3 1/2 cups so I substituted the rest with whole wheat flour. I also only used 1 1/2 packages of quick rise yeast and a tsp more sugar. This turned out absolutely wonderful. Thanks for the original recipe. I will try it again with all regular flour. Its a unique way to get my kids to eat their vegtables and not know it.

Reviewed On: Oct. 22, 2009