I used this base for an asparagus soup. All I have to say is that i'll use this base for any cream soup I make in the future. It's very versitile as to what you need to add to make a delicious soup, whether it's chicken or veggies, or both. Thanx for a great & easy recipe

Reviewed On: Jun. 9, 2009

Very delicious. I followed the recipe exactly except I doubled it & I used 1 cup of 18%table cream, 1/4 cup of butter & 2 tblsp of flour to thicken. Turned out great & didn't take away from the flavor. I also added mushrooms and diced chicken. Will make this a regular dish when I want something different from a typical alfredo sauce.

Reviewed On: Jun. 9, 2009

Very versatile & delicious. You can add peanut butter and/or nuts to it as well to change/enhance the flavor & it'll still turn out awesome.

Reviewed On: Jan. 12, 2009