cook's profile


babird1
 
Home Town: Carthage, Tennessee, USA
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Camping, Biking, Walking, Fishing, Photography, Reading Books, Painting/Drawing
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About this Cook
I learned how to make mac'n'cheese (on the stove!) and microwaved oatmeal when I was about 9. I have been learning with a passion about cooking ever since! I earned a certificate in cake decorating, and I am now apprenticed to a caterer.
My favorite things to cook
Desserts: Upside-down Pineapple Cake, Apple Pie, Lemon Squares, Cranberry Bars, and Chocolate Chip Cookies. Suppers: Lasagna, Spaghetti, Tacos, Hot'N'Sour Soup, Chicken Stir-fry.
My favorite family cooking traditions
On someone's birthday they get to choose exactly what they want for supper and dessert.
My cooking triumphs
Each of my cakes that I've made masterpieces out of!
My cooking tragedies
All those poor little cookies I burnt when I was a kid.
Recipe Reviews 1 review
Tasty Lemonade
Perfect balance! 6 lemons and 1/2 cup of brown sugar works great. I did double that amount and added cold water (instead of ice) so that it would fill a half-gallon container.

0 users found this review helpful
Reviewed On: Sep. 16, 2007
 
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