These were great. My husband loves molasses cookies and I love oatmeal - these were a good compromise. I used all butter as others suggested and also added an extra 1/2 t. of cinammon and a 1/4 t. of ginger. I left the raisins out because hubby doesn't like them, but will use goldens next time because he doesn't mind them. My kids could have wiped out the whole batch and that's saying something. I used a teaspoon scoop to size my cookies and I ended up w/ 55. Will add to my make again list for sure.

Reviewed On: Dec. 1, 2007

I doubled this recipe for myself and my three young children and they devoured them. I am not a fan of pancakes but since Dad is out of town I caved to their demands and was pleasantly surprised. I've tried many recipes over the years and tried the mixes and never liked them much. If done right these are indeed very light and fluffy and are now the standard in our home. For even more lightness I may try club soda next time in place of milk......

Reviewed On: Nov. 30, 2007

This cake was great. I made it for my daughters 5th birthday and everyone raved. It doesn't rise overly so it makes the perfect layer cake. We topped w/ Barbie pink marshmallow buttercream and it was gone!!

Reviewed On: Dec. 13, 2005