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Schmoop
 
Living In: Omaha, Nebraska, USA
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Low Carb, Healthy, Dessert, Gourmet
Hobbies: Biking, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 30 reviews
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Easy Peach Cobbler II
This was super easy to make, and delicious. I used Splenda and wheat bread.

1 user found this review helpful
Reviewed On: Aug. 25, 2006
Dijon-Tarragon Cream Chicken
Awesome and very easy. I added fresh mushrooms and some green onion. Doubled the 1/2 and 1/2 and mustard. great recipe!

0 users found this review helpful
Reviewed On: Aug. 25, 2006
Adrienne's Cucumber Salad
this was awesome. i used splenda as others mentioned, so no need to boil. i also added tomatoes. perfect mix of sweet and sour. love it!

3 users found this review helpful
Reviewed On: May 15, 2006
 
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