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Yummy!
 
Living In: Elmendorf Afb, Alaska, USA
Member Since: Oct. 2005
Cooking Level: Intermediate
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Hamburger Potato Casserole
Recipe Reviews 39 reviews
Sparkling Punch
I have made this punch for several occasions and it is a HUGE hit. Instead of carbonated water, I like to use 1 liter of key lime sparkling water. This recipe is light and refreshing.

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Reviewed On: Nov. 25, 2009
Balsamic Chicken and Pasta
I really enjoyed the lightness and overall flavor of this dish, but the balasmic seemed a bit too sweet. I marinated over night, I might try a couple hours next time and see if that cuts down on the sweetness. I cut my olive oil in 1/2 in the marinade and sauce. I also used Italian stewed tomatoes in place of cherry tomatoes (what was in teh pantry).

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Reviewed On: Nov. 19, 2009
Salsafied Chicken and Rice
Super easy and fabulous in a tortilla.

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Reviewed On: Nov. 18, 2009
 
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