I'm not a fan of tilapia, or fish in general for that matter. I followed the recipe exactly and it was fantastic! Thanks!

Reviewed On: Mar. 29, 2009

I was hesitant about flavors when I read the ingredient list, but this tasted fabulous. I didn't have lemon yogurt, so I substituted vanilla yogurt and added a few splashes of lemon juice. I also served it while the chicken was still warm instead of refrigerating before serving. My husband, who can be very stubborn about good food, loved it too. I will definitely make this again.

Reviewed On: Jul. 10, 2008