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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Slow Cooker Dump and Go Cheesy Chicken

Reviewed: Jul. 6, 2009
Very yummy! Since I did not have a can of cheddar cheese soup, I used one can of cream of chicken and added some Velveeta chunks. I added rice to the crock before hand to make it a one dish recipe. Don't think I'll do that again since it came out a little too thick. But still delish!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

A Different Carrot Raisin Salad

Reviewed: Jul. 6, 2009
VERY GOOD but a word to the wise: Only chill a few hours as directed in the recipe! I made the mistake of preparing it the day before and chilling overnight. BIG MISTAKE. The flavors blended too much, the dish became bland and the color turned to an unappealing yellow. Definitely best made and served freshed. Still a great recipe and I will make again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Tacos in Pasta Shells

Reviewed: Jun. 3, 2009
HOLY BUCKETS! This was amazing! My husband could not say enough about it. "Oh my gosh!" followed every bite he took. I used turkey rather than beef and lite cream cheese. Also reduced the amount of shredded cheese because 2 cups seemed like too much. A total keeper! THANKS GRANNY!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Sugar Cookie Icing

Reviewed: May 18, 2009
PERFECT SUGAR COOKIE ICING! Used this for my BFF's baby shower and it dried smooth & shiny. Colors stayed vibrant. A definite keeper! I tried doubling the batch but it changed the consistentcy and was a little harder to work with. Also added 1 additional tsp of milk and it was MUCH easier to work with.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Smooth Sailing Sugar Cookies

Reviewed: Apr. 16, 2009
YUM! THE best sugar cookie recipe I have ever tried. Perfectly sweet with a subtle salty-buttery finish. A KEEPAH!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Cream of Coconut Cake

Reviewed: Oct. 23, 2008
I made the mistake of using coconut milk instead of cream of coconut, thinking they were they same thing. The cake was not as coconut-y as I was hoping but still incredibly moist and delicious. Will definitely make again...with cream of coconut!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.89 star rating.

Hawaiian Macadamia-Coconut Squares

Reviewed: Oct. 2, 2007
SO GOOD! The instant coffee granules give it a unique, can't-quite-put-your-finger-on-it taste. YUMMY! I served these at a Luau themed bridal shower and they were a hit.
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3 users found this review helpful

 
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