I have made this many times, it's my 16year old sons favorite. I've taken it to lunches and everyone always wants the recipe. Just wonderful!

Reviewed On: Nov. 23, 2009

I tried this because I had everything on hand. I liked it alot. I wasn't sure about putting the raw hamburger on the english muffins, but it turned out really well. So nice not to have to fry the hamburger first. My only problem was that I never broil anything and I burnt the holy Ned out of them!!! I assumed it would take longer to cook! Follow her rec. on cooking time! Will make again.

Reviewed On: Jun. 30, 2009

This was very good, make sure you cook it long enough so the cabbage isn't crisp. Really stretched a pound of hamburger.

Reviewed On: Jul. 20, 2008