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tmtjh
 
Living In: Hopewell, New Jersey, USA
Member Since: Oct. 2005
Cooking Level: Expert
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
  • This recipe has been rated 656 times with an average star rating of 4.9
Recipe Reviews 12 reviews
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Zucchini Chocolate Orange Cake
This was an amazing cake!! Instead of using the orange juice glaze, I melted semi-sweet chocolate chips and drizzled it over the cake. I then sprinkled orange zest on the chocolate - Perfect!!

3 users found this review helpful
Reviewed On: Jul. 18, 2009
Chocolate Zucchini Cookies
I added one cup of chocolate chips as suggested by other reviewers. They were soft and more cake-like than cookie. Tasty way to use up zucchini.

1 user found this review helpful
Reviewed On: Jul. 9, 2009
Banana Bread I
This bread is the best!! As suggested by other review, I added 1 tsp cinnamon, 1 tsp vanilla and exchanged 1/2 the sugar with brown sugar. I also added chocolate chips. The texture was great - soft inside and crusty on the outside.

1 user found this review helpful
Reviewed On: Mar. 23, 2009
 
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