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Honey Glazed Ham
Used the slow cooker for 4plus hours (3 on high, the rest on low) - had karo cornsyrup with brown sugar and added a bit more brown sugar to it, used a third of the cloves, cooked with baby carrots, basted often and the meat fell apart. It was scruptious! Will make again.
3 users found this review helpful
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Reviewed On:
Mar. 23, 2008
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