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SHRADER

Member Since: Aug. 2000

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Recipe Reviews 5 reviews

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Goat Cheese and Arugula over Penne

YEA BABY! We loved it! Im still chewing gum to mask the garlic on the day after... but worth it! Still talking about the great blend! Have it when you dont have to be close the next am with clients. LOVED IT

0 users found this review helpful

Reviewed On: Jan. 26, 2001

Simple Red Sauce with Pasta

Great and so simple! Im sure some of you chefs think this is a no brainer but for me and other non-creative people this made me look pro! We all loved it and put it into our monthly rotation! Thanks!

0 users found this review helpful

Reviewed On: Jan. 26, 2001

Monterey Spaghetti

GREASY!! Sorry but this was a major greasy let down It overcooked as well! Too much cheese which made an unhealthy greasy yuk! Recipe reads well but not for us!

3 users found this review helpful

Reviewed On: Oct. 16, 2000

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