This is a great way to use green beans straight out of the garden! I made a few changes- instead of diced tomatoes I used a pint of crushed tomatoes and 5 fresh minced basil leaves. I added 1/4 cup chicken broth, 1/2 tsp cinnamon (my husband loves cinnamon in anything with a lot of tomatoes), and about a tablespoon of fresh-squeezed orange juice when I added the green beans. Everyone (picky children included) loved it! Thanks for a great, versatile recipe!

Reviewed On: Jul. 3, 2006

Very versatile recipe. I have added fruit and jam to these muffins, and they turn out great! Thank you!

Reviewed On: May 1, 2006

This bread turned out great,although a bit sweet for my taste. Next time I will try leaving out the sugar. I used my bread machine to make a dough and then allowed it to rise & baked at 350 for 25 minutes.

Reviewed On: Mar. 9, 2006