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> mistyc
cook's profile
mistyc
Home Town:
Chittenango,
New York
,
USA
Member Since:
Sep. 2005
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy, Dessert
Hobbies:
Knitting, Sewing, Gardening, Camping, Boating, Fishing, Reading Books
Recipe Box
60 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Man Pleasin' Jambalaya
By:
Lesa
Kitchen Approved
Biscuit Pizza Bake
By:
Emma Hageman
Kitchen Approved
Green Beans with Almonds
By:
Ruth Andrewson
Kitchen Approved
View All Recipes
About this Cook
I am an instructional aide at an Elementary School with 2 children, 1 silly dog and a husband who loves to cook too.
My favorite things to cook
Anything with fresh herbs.
My favorite family cooking traditions
I learned from my Italian Grandma. I loved to watch and help rather than play with the rest of the cousins. Wish I could duplicate her homemade cracked olives.
My cooking triumphs
An Engagement party for my brother. We had 75 guests at an outdoor pavillion.
My cooking tragedies
Oh my. Yes.
Recipe Reviews
18 reviews
See All Reviews
Apple Pie by Grandma Ople
I don't know shat happened. The liquid turned dry before I could pour it onto the pie.
0 users found this review helpful
Reviewed On:
Nov. 7, 2009
Chinese Broccoli Slaw
This is fantastic!
0 users found this review helpful
Reviewed On:
Oct. 1, 2009
Mom's Chicken Cacciatore
YUM! Added fresh basil approx. 2Tbsp.The flour left over from dredging the chicken I saved and stirred into the cooked veggies,(like a roux) added wine and tomatoes plus a can of chicken broth the sauce thickened up nicely. Served over whole wheat ziti. My husband and i could not get enough! Thank you!
1 user found this review helpful
Reviewed On:
Jul. 29, 2008
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