Married and have two Great Dane "kids". I work full-time and go to school part-time so I favor quick, easy, and healthy meals that my husband can also put together on nights I can't cook. I really don't enjoy cooking during the weekdays so much, but I do enjoy cooking dinners for special occasions. I'm Korean so that's what I grew up eating. I absolutely love the food, but I don't eat as much now because I can't stop eating when I do. So we enjoy it every once in awhile. It's a real treat. I think the best thing I've made is Korean Chicken, my style. Another fav is a sweet potato casserole. Other than that, everything else is pretty mediocre. I know I've had quite a few, but they've all been learning experiences for me.