|
Pumpkin Bread I
Fantastic recipe. I baked it just as the recipe called for it to be and it was just delicious and so moist. I did mine in two loaf pans instead of three. Half of a loaf was devoured by my kids right out of the oven so I doubt we will have a problem polishing off the rest before it dries out.
8 users found this review helpful
|
Reviewed On:
Sep. 1, 2010
|