Mom of two, married since 1993. Work full-time, which makes cooking often challenging. I started cooking at age 9 making a pot roast, salad, roasted potatoes and a blueberry pie for my family of 7. We have 3 dogs, 3 cats and live out of town on 2.3 acres. I love my yard! Bread, cakes/coffee cakes, main dishes that are a bit different, pretty much anything, as long as I'm cooking for people who love to eat! Christmas cookies are really the only "tradition". Bread. I love to make bread and I'm good at it. I also made some biscuits one night and my brother was here and had said before eating "my wife makes the BEST biscuits I've ever eaten". He sat down to eat and said "these are as good as my wife's" with this look of amazement on his face. Lit a dish towel on fire when I was pregnant. I always seem to torch the garlic bread on the last panful under the broiler. Forgetting to put the cinnamon in cinnamon rolls.