cook's profile


julie c
 
Home Town: Huntsville, Alabama, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Southern
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Recipe Reviews 4 reviews
Chicken Casserole Mississippi
This is great comfort food. I boiled 3 chicken breasts and cubed. Added sour cream, canned mushrooms and 1 1/3 cup heavy cream to soups. I mixed my cooked noodles and chicken with 1/2 soup mixture and put into WELL greased dish. Topped w/ remaining soup then crackers. My children 3 & 6 both asked for seconds. Served w/ corn on the cob and salad. Yum!

2 users found this review helpful
Reviewed On: Nov. 19, 2008
Hearty Ranch and Bacon Potato Soup
Trust me, if you like potato soup you will love this. I suggest using 4 Tbl spoons flour.

23 users found this review helpful
Reviewed On: Nov. 8, 2008
American-Italian Pasta Salad
I have to say this is a wonderful salad! I mixed the dressing as directed but just used the veges that sounded good - thinly sliced carrot, roasted red pepper, diced green pepper, chopped cucumber, chopped red onion, cherry tomatoes and chopped smoked ham. WOW! SUPER SUMMER SALAD!

0 users found this review helpful
Reviewed On: Jun. 20, 2008
 
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