OK, let me qualify by saying I had to alter the recipe, but these are awesome!! I didn't have the wheat germ so I ground some whole grain oat flake and blueberry cluster cereal in the food processor and used that. I soaked the raisins in warmed apple cider just cause it sounded yummy and used the cider for the water. Subbed out half the butter for applesauce and threw in a banana when I creamed the butter and sugar. I used a regular size cookie scoop and baked for 10 minutes. Got about 5 1/2 dozen cookies. The base recipe itself sounded yummy too, so I may have to try it again when I'm better prepared. Thanks for a great idea!

Reviewed On: Oct. 2, 2008

This was delicious! I actually followed the recipe almost exactly, which is unusual for me. I did use boneless skinless chicken, as it's what I had. I also dredged the chicken in flour before the egg bath. Left the seasoning pretty much the same, except bumped up the pepper a bit. Wonderful chicken and even great cold the next day!

Reviewed On: Sep. 25, 2008

This recipe is awesome!! Have made it several times now, and it is a hit. Make sure to drain off the liquid from the veggies before adding. I've also noticed for some reason different brands of beans are wetter than others. If your mixture seems too soft, pop it in the fridge for a while before making your patties. It'll hold together better. These also make the best taco filling ever!!

Reviewed On: Sep. 25, 2008