This was great, I did use the G's Flank Marinade and something came up so it stayed 2 overnights instead of one , but other than the marinade, used this recipe except didn't pound it out, seemed thin enough and didn't have pepper but it worked out wonderful. Moist and really tender !! I loved it and my BF did as well... Great recipe thank you so much...

Reviewed On: Aug. 6, 2009

This was the best recipe that I have had for fliets in a very long time... Great, simple easy and Delicious!!!! I think the Che'fs on TV now better watch out!!!! If you wish to you definately can have a promising Career as Chef!!! Thanks so much, my MORE THAN PICKY boy frind loves this and that is AMAZING!!!! Good Luck and keep them coming!!

Reviewed On: Feb. 14, 2009

This was very very good, The Chicken Satay is one of my favorites... I love how people change things and then say oh I didn't like this.... Read it first, if you don't like that kind of food don't eat it... I use my Crock Pot for EVERYTHING I can,I even convert alot of things which is very easy to do and they have instructions for that too,... It is very much a time saver for me and being disabled it helps out alot as I can not stand a long time or keep bending...Great flavor and if they want they can skewer the meat after and gee maybe throw it under a broiler for 3 min or so to get a little crispy.... Be inventive people and just because you make changes don't need to be rude about it, after all we all tend to change to our own taste...Thanks for a wonderful recipe great taste and wonderfully easy!!!

Reviewed On: Jan. 24, 2009