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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Jul. 2, 2009
Hands down, the best chocolate cake I've ever had. I loved the picture posted so I baked the cake in a Bundt pan and once it cooled, I heated chocolate frosting in the microwave (at 15 second intervals) until it was warm enough to pour. Then I slowly poured the icing all along the rim of the cake and it oozed down the sides, shiny and beautiful. Thank you for this wonderful recipe!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.61 star rating.

Marinade for Chicken

Reviewed: Jun. 29, 2009
I usually agree with highly rated recipes but this one didn't wow me.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Southern Moon Pies

Reviewed: Feb. 22, 2009
I've made these many times and everyone always raves. I've tried doubling the filling but it makes them too sweet for my taste. To make them picture perfect, I put the filling in a zip lock bag, cut off a corner and pipe a circle on each half being careful not to get too close to the edge. This way you can see the filling without it getting everywhere. This also cuts down on the amount of filling helping to keep the sweetness in check.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Down Home Baked Beans

Reviewed: Nov. 15, 2008
These are excellent! I brought them to a friends BBQ and people raved.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Refried Beans Without the Refry

Reviewed: Nov. 15, 2008
These beans are worth the effort. I made them for a work function and many people said they were the best beans they'd ever had. You won't miss the fat either.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Boston Iced Tea

Reviewed: Nov. 15, 2008
I'm not really an iced tea person but I wanted to incorporate green tea into my diet for the health benefits. This recipe makes iced tea delicious!!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Mama's Balsamic Vinaigrette

Reviewed: Nov. 15, 2008
This is it! This is the viaigrette I've been searching for. It's so much better than bottled dressing that you won't mind having to mix it up. Try it and you'll be amazed.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Asian Coleslaw

Reviewed: Nov. 8, 2008
Wow, this knocked my socks off!!! I wish I could give it more than five stars! My only change was to add some rough chopped pecans and I liked the added crunch. I've been looking for a good Asian dressing for ten years and the search is finally over!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Enchiladas Suisas

Reviewed: Nov. 6, 2008
I've made this several times for large family dinners and everyone always raves! It's so good!!!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.16 star rating.

Casa Dressing

Reviewed: Nov. 6, 2008
I was really excited to try this dressing and usually I really enjoy high rated recipes but this one seemed really flat to me. Like a slightly flavored mayo. I'll keep looking.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Maple Apple Crisp

Reviewed: Nov. 4, 2008
This was heavenly. I added some dried cranberries and it gave it a little zing. The added color was great too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Baked Teriyaki Chicken

Reviewed: Nov. 4, 2008
This is so good and SO much better than bottled Teriyaki Sauce. I accidentally doubled the cornstarch and water and I think I'll do that again because the sauce was a really great consistancy. Next time, I'll try it with halved breasts to cut some of the fat.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Cilantro-Lime Dressing

Reviewed: Nov. 4, 2008
I really liked this dressing but the next time I make it I'm going to follow another reviewers suggestion and increase the lime juice to 1/3 cup and decrease the honey to 1/4 cup. For me, the honey taste seemed to overpower the other flavors.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Kielbasa Stew

Reviewed: Nov. 3, 2008
I love this soup and I make it often. I use low-fat sausage to cut the fat and I can't taste a difference. It's fantastic served with a spoonful of low-fat sour cream on top.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

OU Corn Casserole

Reviewed: Nov. 3, 2008
This is one of the best recipes on this site and that's saying a lot!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Down Home Macaroni and Cheese

Reviewed: Nov. 3, 2008
This is the classic Mac and Cheese I was looking for. I don't like to cook with processed foods but I'm willing to make an exception so I can have this a couple times a year. My husband likes his with sliced tomatoes on top.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Good Old Fashioned Pancakes

Reviewed: Nov. 3, 2008
These are so easy and so amazing. I'll never use Bisquick again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Bourbon Whiskey BBQ Sauce

Reviewed: Sep. 24, 2008
This is SO good and well worth the effort. I didn't change a thing. Thanks for a great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Broiled Tilapia Parmesan

Reviewed: Sep. 24, 2008
I've made this many times and now several of my friends are making it regularly. It's so good, so easy and so fast!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

White Bean Chicken Chili

Reviewed: Sep. 24, 2008
I served this to my book group when it was my time to host and everyone wanted the recipe. I just added a salad and fresh cornbread for a complete meal. So easy and yummy!!!
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