Muffins and cassaroles. Apple Crisp! Once I made a Russian Macaroni and Cheese from the Moosewood Cookbook, but something went terribly wrong. I think I added possible twice the amount of shredded cabbage required and we all felt totally sick after eating my cassarole from the cabbage. The next day, it was mysteriously "missing" from the fridge. To this day, I feel ill just thinking about it.