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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Red Pepper-Salmon Pasta

Reviewed: Apr. 24, 2009
This was wonderful. Let me just say to please add the stated amount of cilantro. I love cilantro so I thought more = better. Not so...the taste was overpowering. Next time I will go easy on it. Loved the recipe. Thank-you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Grilled Marinated Shrimp

Reviewed: Apr. 11, 2009
WELL DONE!!! This marinade makes the best shrimp! I doubled the recipe...we were making 4lbs. of shrimp. I bought jumbo frozen shrimp, they were butterflyed for the grill. Marinated for about 3 hrs. Perfection. I did add a tad of cayenne, cuz we like it hot. Really, just thanks so much for this outstanding marinade. We just ate, and my whole house is happy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Habanero Pepper Cream Pasta

Reviewed: Apr. 2, 2009
This pasta recipe is to die for! Soooo hot & spicy...just the way we like it! Many options with adding veggies or meat, but perfect as is.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.09 star rating.

Smothered Mexican Lasagna

Reviewed: Mar. 20, 2009
I realize I am the minority here, but I didn't care for the ricotta in this recipe. DH thought it was tasty, so that is good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Easy Grape Salad

Reviewed: Mar. 8, 2009
Perfection.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Quick Black Forest Cake

Reviewed: Mar. 1, 2009
Mmmmm! Super good, quick, and easy!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Swiss Chicken Casserole II

Reviewed: Feb. 14, 2009
We liked this! I used Stove Top & added chicken broth to it, put it on top & baked. Everything was moist & delicious.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

Pizza Casserole

Reviewed: Jan. 15, 2009
My pizza lovin family ate this up! I did use turkey pepperoni, and turkey spicy italian sausage. Also, added olives & mushrooms. Thank-you for the super easy & versatile meal.
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Sage Sausage Bread

Reviewed: Jan. 4, 2009
Very good! I used 1lb. of "hot" sausage instead, cuz I couldn't find the sage. It was a little dry, kinda crumbly, so next time I will add a little more milk. The taste was very good, and we all enjoyed it!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Slow Cooker Spicy Black-Eyed Peas

Reviewed: Jan. 2, 2009
This hit the spot on New Years day! I left out the bacon, cuz I didn't have any. Full of flavor, and of course...we all left 3 peas on our plate for good luck in the new year!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Crunchy Turkey Salad

Reviewed: Dec. 19, 2008
I added the dried cranberries, as some others have, it was just delicious! A very nice change from plain old chicken salad. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Lap Salad

Reviewed: Dec. 7, 2008
Such a wonderful salad! We couldn't wait overnight, so just ate it right away. I used splenda instead of regular sugar, and as others suggested, rice wine vinegar, and a splash of sesame oil. Thanks, will make often!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

My Mom's Sausage and Rice Casserole

Reviewed: Dec. 5, 2008
What a wonderful surprise! I am so diggin this recipe. My whole family liked this one alot! Next time I am doubling the recipe so there can be leftovers. Thank you (and your mom) for a wonderful dish!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Steak and Spinach Salad

Reviewed: Nov. 19, 2008
Such a wonderful salad! I found the perfect dressing for this....Newman's Own Light Cranberry & Walnut. It is sweet, savory, tart, crunchy...just a GREAT salad! The only thing I did differently is add red onion. Loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Easy Roasted Pork

Reviewed: Nov. 10, 2008
My husband went crazy for this pork recipe! It made him sooo happy. I made gravy with the drippings. So good & thanks!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.73 star rating.

Fluff Dip for Fruit

Reviewed: Nov. 10, 2008
I am sooo glad someone else, besides myself, could not get this to work with the measurements posted!! I had to add wayyyy more milk just like the person direcly below me. After I played with it for a very long time, it finally came together. The taste was good, but believe me, it was to much work & tweaking for me to ever make this again. The measurements are off.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.08 star rating.

Delicious and Easy Mock Risotto

Reviewed: Oct. 17, 2008
I love orzo pasta & risotto, but I do not like the time it takes to make risotto, so I tried this. Not the same, but very good. I added a little half & half, chopped basil & parsley at the end. My crew ate the whole thing!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Busy Day Barbeque Brisket

Reviewed: Oct. 16, 2008
Very good & simple. Thanks for submitting!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Blackened Shrimp Stroganoff

Reviewed: Oct. 5, 2008
This dish was just super! I doubled the sauce, and added garlic. I didn't have the roasted red pepper, so I put in asparagus, which was delicious. Another reviewer suggested spinach...I think I'll try that next time, and there will be a next time, because we all just loved this one!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

California Italian Wedding Soup

Reviewed: Sep. 28, 2008
This soup was excellent! I used the ground turkey method that some others suggested. The lemon zest was right on the money, also used the juice in the soup. So easy also, will make again & again!
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