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The reviewer gave this recipe 1 stars. This recipe averages a 4.36 star rating.

Chicken or Turkey Tetrazzini

Reviewed: Oct. 26, 2009
Way too salty! Added the ritz cracker topping ( maybe that made it too salty) But overall was not good. No one liked it. I think if you add some milk to the recipe it may turn out better.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Beet, Orange and Apple Salad

Reviewed: Apr. 11, 2009
This salad was right up my alley! I loved it! Gourmet restaurant quality. I wouldn't change a thing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Passover Chocolate Torte

Reviewed: Apr. 9, 2009
The cake was good but I should have baked it longer. I put it in for 45 minutes and the outside of the cake was good but the inside/middle part of the cake didn't have the desired consistency or taste that I was looking for. Another tip is to make sure you grind the almonds to a flour consistency. My almonds weren't ground good enough and you could taste them in the cake. I served them with fresh strawberries but I think itwould go well with a rasberry sauce. I think the tartness in the rasberries would compliment the chocolate very well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Argentine Meat Empanadas

Reviewed: Dec. 16, 2008
Great recipe. I changed it up a little. I used a leftover spoon roast I had from the night before and minced it a food processor. I also made pizza dough to use as the dough. I also tried it with puff pastry-but the pizza dough was easier to work with and tasted great. I also added fresh cilantro. It was very good.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Cousin Cosmo's Greek Chicken

Reviewed: Nov. 26, 2008
I marinated the chicken in plain yogurt beforehand and the recipe came out very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.08 star rating.

Pan Seared Red Snapper

Reviewed: Jun. 30, 2008
easy , quick and delicious. Good recipe.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.67 star rating.

Party Punch I

Reviewed: May 19, 2008
I've had much better punch before. Wasn't too fizzy and was too sweet.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Marinated Beef Fondue

Reviewed: May 19, 2008
Loved the marinade. Made the beef taste all that much better. The fondue party was a hit.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.64 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: May 19, 2008
Too cake like. Didn't think these were anything special at all.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.84 star rating.

Healthy Banana Cookies

Reviewed: Apr. 9, 2008
I got this recipe from a friend and have been making these cookies nonstop. To make it even healthier I use 1/4 cup unsweetened apple sauce and just 1/8 cup oil. Add some cinnamon and some unsweetened cherries and they are fabulous for me. ( the rest of the family prefers the unhealthy choc. chip cookies!)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Couscous Salad with Dried Cherries

Reviewed: Mar. 22, 2008
easy to make. Used mediterranean couscous( larger). It was pretty good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

D's Famous Salsa

Reviewed: Mar. 16, 2008
Was good but could use a little more spice- maybe some jalepenos. Liked it though and served it with fish.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Southwestern Chicken

Reviewed: Mar. 16, 2008
Great, easy recipe. Served it with homeade tomatoe salsa. Was good.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Mango Salsa

Reviewed: Mar. 16, 2008
Tastes great, easy to make and stays well. served with fish
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Jan. 30, 2008
My husband loved this recipe! I used more balsamic vinegar and baked it a little before serving. It was very good with the feta. He rates it a 5 all the way!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Broccoli Chicken Casserole III

Reviewed: Jan. 30, 2008
I had to change the recipe a bit because of what I had in the house. I used plain yogurt instead of sour cream, penne instead of egg noodles, added onions, didn't have olives and used cumin instead of curry. I also steamed the broccoli with the chicken before baking it. Overall, it was very good. 3 out of the 5 of us loved it. The two youngest weren't as keen. I will definetely make this recipe again and try it with olives. I definetely liked the yogurt in it and the cumin!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Tasty Tender Pork Tenderloin

Reviewed: Jan. 23, 2008
Great recipe and so easy. The kids loved it and so did me and my husband. I also put carrots and sliced potatoes in the pan. It cam eout great. I only cooked the pork for 45 minutes. Any longer and I think it would have been over done.
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The reviewer gave this recipe 5 stars. This recipe averages a 2.65 star rating.

Filipino Pork Adobo

Reviewed: Dec. 31, 2007
My husband raved when I made this. I used lean pork sirlion and added onion. I didn't have enough soy sauce so I only put in 3/4 cup. But otherwise I followed the directions exactly. Great recipe. I served it with basmati rice and a green salad.
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Chicken Stir-Fry

Reviewed: Dec. 23, 2007
very good and easy to make. I used 1/2 cup of water and it came out perfect. I will definetely use this recipe again. I used bok choy because I didn't have celery, and shallots instead of onions and peppers instead of brocolli. I think you can use any kind of vegetable and it will come out good.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.

Sour Cream Waffles

Reviewed: Dec. 15, 2007
I definetely didn't think this waffle recipe was anything special. It definetely was lacking something. I added a little sugar after I tasted the first waffle. It wasn't bad but I will keep trying other recipes.
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