cook's profile


janet
 
Home Town: Conway, South Carolina, USA
Living In: St. George, Utah, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy
Hobbies: Knitting, Reading Books, Music
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Recipe Reviews 6 reviews
Coconut Macaroons II
Way YUMMY!

0 users found this review helpful
Reviewed On: Nov. 25, 2008
Simple Whole Roasted Chicken
This is the best!

0 users found this review helpful
Reviewed On: Nov. 25, 2008
Amazing Gluten-free Layer Bars
After reading all the reviews, I decided to add a crust, using crushed Gluten free Ginger Snap cookies(roughly a cup), finely chopped pecans(roughly a cup) and 2-4 Tbls of melted butter. I also allowed them to cool overnight before I cut into bite size pieces, which was also recommened. These were very good. A great chewy cookie type dessert for those of us that are gluten intolerant.

10 users found this review helpful
Reviewed On: Oct. 15, 2007
 
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