cook's profile


gemstoneprincess
 
Living In: Boise, Idaho, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Vegetarian, Quick & Easy
Hobbies: Sewing, Gardening, Fishing, Reading Books, Music
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Recipe Reviews 5 reviews
Almond Chocolate Coconut Cookies II
I really played with this recipe. Instead I used raisins & some crushed pineapple only because I didn't have any chips...forget the vanilla & use the juice from the pineapple and add a litle extra butter...They tasted good. I wiish I would have had the chips though. I thought I did!! Kind of tropical good.

1 user found this review helpful
Reviewed On: Sep. 22, 2009
Pumpkin Curry with Lentils and Apples
My son is a vegetarian and I like to omit meat from my diet once or twice a week. I have lost 25 pounds by doing nothing else and walking. It was full of interesting flavor and full of great vitamins. Who can ask more of food??

0 users found this review helpful
Reviewed On: Sep. 21, 2009
Rhubarb Fool
Add a little corn starch to mixture right before it is finished then it will set up nicer. Try a pineapple/papaya juice instead of orange juice. A really good recipe for rhubarb.

2 users found this review helpful
Reviewed On: May 29, 2009
 
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