Was not really happy with this recipe,the only change I made was to use crushed pineapple instead. The chicken came out nice and tender but the sauce just tasted like BBQ.

Reviewed On: Oct. 8, 2008

This was an excellent recipe. Very easy to do as well. I added snap peas and broccoli to the veggies, I used EVOO and sesame oil instead of the butter and skipped the almonds because I didn't have any. I also used fresh pineapple. I will make this again. Thanks for the great post!

Reviewed On: Dec. 21, 2007

This was so yummy. I only changed a few things, I didn't use oil, I used Pam so there were no drippings in the pan, I used a splash of sherry to deglaze the pan and instead of water I used apple juice and apple cider vinegar. I used really thin pork chops so it was only in the oven 40 minutes. Next time I make this I will use a pork loin!

Reviewed On: Dec. 11, 2007