I loved this very simple recipe! My only modifications are for my own personal tastes; I added a tad more garlic just because, and doubled the spinach because I'm a spinach lover. The cottage cheese adds a lovely touch! Wonderful!

Reviewed On: Jul. 24, 2009

Absolutely delicious! I made enough for two. I found that using an 8x8 baking dish works nicely for two people. In place of the onions, I used 1/8 of a large green bell pepper, chopped. I also added one large mushroom, chopped. Baked for 25 minutes for perfection! After I took it out of the oven I sprinkled mild cheddar cheese on the top to adjust to my dad's taste :) Wonderful recipe, thank you!

Reviewed On: May 25, 2009