We really, really liked this recipe, a complete, comfort food meal. I can't wait to make again, just trying to decide appropriate waiting period before I can make for the family so they don't get tired of it. You must try this one!

Reviewed On: Oct. 3, 2007

We really liked this dish, a bit greasy from all the butter but very yummy, I don't see why the butter couldn't be cut way down or even taken out.

Reviewed On: Oct. 3, 2007

We have made these several times this summer and love them, what a great twist on a plain ole burger, they never get dry and have a wonderful flavor. I too tried doubling the recipe once and it did not turn out as well, too many onions, stay with it as is and try again. I like mine with provolone cheese and the boys like it with pepperjack on toasted buns...YUM-O

Reviewed On: Sep. 27, 2007