I'm a young, hip, female New Yorker who has traded in her single status to a plus one relationship where pots and pan purchases has replaced my Via Spiga and Ferragamo ones. Kabobs of any kind. Cooking meats and fishes in my new found contraption - the broiler. Fajitas. Appetizers - I love having company over and all my friends seem to have food "issues." No fish, no seafood, no meat, no cheese, no fried food, you name it I have a friend that can't eat it. By having cocktail parties with finger foods and dips I came statisfy everyones cravings with a variety of options. A few favs: guacamole, spinach dip, veggie sushi rolls, stuffed mushrooms.