I've never made cheese filling before, and I was surprised how easy and tasty this recipe was! I've made it a couple of times now, and I've used it in other pasta recipes as well.

Reviewed On: Sep. 20, 2009

This recipe was very good and very easy to prepare. A great twist on tired old chicken. Cooking the chicken breasts on the grill added a great smokey flavor to the olive puree.

Reviewed On: Jan. 27, 2009

Fantastic recipe. I've tried other French Onion Soup recipes before and they always ended up very bland. This did not disappoint, in fact, I was pleasantly surprised as to how well it came out. The only modification I made was adding 2 cloves of garlic to the sauteing onions...and added a dash of light soy sauce to the mix. I didn't have any red wine, so I ended up using Savignon Blanc. Net time I'll add a Cab or Merlot.

Reviewed On: May 27, 2007