I made this last week almost as written. except I didn't see the 1/4 cup of butter and I just made them as round rolls. They were awesome. So good. After I made them my dr put me on a low fat diet...so here is what I did today- All milk no water BUT fat free milk, I used egg sub instead of egg and margarine instead of butter..I was worried. No need they just finished and are still AWESOME! thanks so much for this recipe!
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