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> JLG94
cook's profile
JLG94
Home Town:
Shelton
,
Washington
,
USA
Member Since:
Oct. 2000
Cooking Level:
Expert
Cooking Interests:
Baking, Slow Cooking, Southern, Low Carb
Hobbies:
Knitting, Camping, Walking, Reading Books, Genealogy
Recipe Box
179 recipes
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Title
Type
Overall Rating
Member Rating
Bratwurst, Potato and Cabbage Soup
By:
MARBALET
Kitchen Approved
Cabbage Beef Soup
By:
NANCYSCOTT1
Kitchen Approved
Nell's Cabbage Salad
By:
MRSDOODLE
Kitchen Approved
View All Recipes
Recipe Reviews
21 reviews
See All Reviews
Sweet Dinner Rolls
I made this last week almost as written. except I didn't see the 1/4 cup of butter and I just made them as round rolls. They were awesome. So good. After I made them my dr put me on a low fat diet...so here is what I did today- All milk no water BUT fat free milk, I used egg sub instead of egg and margarine instead of butter..I was worried. No need they just finished and are still AWESOME! thanks so much for this recipe!
0 users found this review helpful
Reviewed On:
Jun. 12, 2009
Italian Meatball Sandwich Casserole
We loved this- we didn't care for the soggy bread though- I read what another person said and I think omitting the water and maybe toasting the bread a bit would help. But it was an awesome recipe. My daughter hates meat- she loved this anyway!
0 users found this review helpful
Reviewed On:
Mar. 15, 2004
Italian Style Meatloaf I
This was so good. My kids loved it, we all loved it. I think it might be good to add some diced onion, green pepper and mushrooms too!Thank you for this recipe!
0 users found this review helpful
Reviewed On:
Mar. 15, 2004
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