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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Italian Style Meatloaf I

Reviewed: May 20, 2009
Wonderful!!! We served leftovers as meatloaf sandwiches on french bread and they were just as juicy as the first time around. :o)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Nancy's Chicken in Puff Pastry

Reviewed: May 1, 2009
Very rich but wonderful if made as directed!! Super easy too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Suki's Spinach and Feta Pasta

Reviewed: Mar. 29, 2009
Absolutely amazing exactly as written!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Flat Iron Steak with Balsamic Reduction

Reviewed: Jan. 15, 2009
We LOVED this recipe - but we also love balsamic vinegar. I wouldn't try it unless you feel the same.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.

Deep Dish Alfredo Pizza

Reviewed: Jan. 15, 2009
This was just okay for me, the sauce was a little runny.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.51 star rating.

Robbi's M&M Cookies

Reviewed: Jan. 15, 2009
They were very good, but a little too crispy for my taste (I may have overbaked a bit though so watch them carefully). I also substituted the shortening with butter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Eggplant Mixed Grill

Reviewed: Jan. 15, 2009
We used this marinade with our own preference for vegis - eggplant and zucchini. It was wonderful! Will definitely become a staple for grilling!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.47 star rating.

Italian Spaghetti Sauce with Meatballs

Reviewed: Jan. 15, 2009
The meatballs were great, but the sauce wasn't my favorite. We like a thicker, sweeter sauce and this isn't close. Overall, it wasn't bad...there are just better options on this site in my opinion.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Slow Cooker Spicy Black-Eyed Peas

Reviewed: Jan. 15, 2009
This was wonderful! The texture was very similar to red beans and rice and the flavor was wonderful (and I even left the bacon out due to fat content). I will make this many, many more times.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.36 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 15, 2009
Even after adding spices as others recommended, this just tasted like a can of chicken soup. It wasn't the worst I've had, but I don't want to eat it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Sauteed String Beans

Reviewed: Nov. 11, 2008
These were wonderful! I too skipped the marinated onions but they still came out great! I also didn't snap all the beans due to time constraint but I couldn't tell the difference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Roasted Brussels Sprouts

Reviewed: Nov. 11, 2008
My husband has stated many times that he hates Brussels Sprouts but he enjoyed these! They were the best ones I've ever had (and the only ones I've ever liked). I did add minced garlic in the mix. I also highly suggest lining the pan with aluminum foil. A few spots were extremely hard to clean.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.44 star rating.

Savory Crescent Chicken

Reviewed: Oct. 1, 2008
These were very good and I'll make them again, but they definitely need a lot more seasoning. I cooked the chicken in butter with garlic/onion powder and added 1tsp minced garlic with a touch of cayenne pepper to the cheese mix and my husband still commented that they were bland.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Oven Roasted Potatoes

Reviewed: Sep. 23, 2008
These were great!! Super easy and tasted good. I would check the potatoes often as I used the times on the recipe and they were about 5-8 min overcooked.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Mostaccioli Bake

Reviewed: Sep. 23, 2008
This was fantastic!! My husband loved it - it is rare for him to rate anything without meat as 5 stars. I made the following changes: used 16oz pasta, 24 oz spaghetti sauce, used ricotta instead of cottage cheese. I also mixed in 2 tsp garlic, 1tsp basil and some italian seasoning (the kind with crushed red peppers) in the spinach mixture. Without the extra garlic and seasonings it would have been only 4 stars.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.37 star rating.

Kay's Spaghetti and Lasagna Sauce

Reviewed: Sep. 21, 2008
We really like a thicker sauce and this was not it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Bacon Wrapped Smokies

Reviewed: Sep. 21, 2008
The guys love these for football parties!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Puff Balls

Reviewed: Sep. 19, 2008
My husband has made these for years but being from New Orleans we call them fast beignets and eat them for breakfast. They are wonderful and have made them for many houseguests when we don't have time (or mix) to make real beignets.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.77 star rating.

Too Much Chocolate Cake

Reviewed: Aug. 12, 2008
I followed the directions exactly and I didn't really care for the cake - I was so disappointed after reading the great reviews. It tasted like a doctored up box cake to me and my guests didn't rave about it. Next time I will look for a new chocolate cake recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.

Lemon Chicken III

Reviewed: Jul. 9, 2008
Loved it! My husband said it tasted just like the take out we had a few nights before. This is even better since it doesn't contain MSG!
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1 user found this review helpful

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