Mmmm...very good! My 13 year old son made this for dinner. Everyone liked it, my daughter even scraped the extra breading from the bottom of the pan. We wanted something fast to make for dinner so we cut each of the 4 huge breast pieces into 4 smaller pieces and cooked for about 25 minutes. Quick and easy dinner.

Reviewed On: Nov. 5, 2008

These were awesome! I made them at home to try out first because I wanted to have them at;l my daughter's baby shower

Reviewed On: Sep. 12, 2008

I'm rating these a 4 star because I know they would be better...only a teaspoon of italian seasoning for the recipe but it just seemed to overpower it. I will definitely make these again though but use less italian seasoning. We also made some with the pizza sauce in it instead of using it for dipping...they tasted better to me that way although the presentation is better made without.

Reviewed On: Sep. 12, 2008