cook's profile


Ranna
 
Home Town: Tustin, California, USA
Member Since: Apr. 2006
Cooking Level: Expert
Cooking Interests: Baking, Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Charity Work
Pumpkin bread :)
About this Cook
I love doing things differently. I don't really follow recipes, and when I try...I end up putting in or taking out ingredients. :)
My favorite things to cook
Tuna, Rice, Noodles, HEALTHY FOOOD,.......I could probably take up the 1000 character max!
My favorite family cooking traditions
I can always remember the night before Thanksgiving. My Dad would cook the turkey over night, and in the moring the house would smell so good! I loved waking up on Thanksgiving day.
My cooking triumphs
I guess my cooking triumphs would be that I haven't really made anything that I or someone else didn't like. ( thats a relief! )
My cooking tragedies
I can remember one time, when I was in jr. high, a friend and I made chicken, but both of us didn't know that we had added too much salt. It was horrible! My friend's parents were so nice that they ate it all. I felt so bad, but because of that experience....I've been more careful!
Recipe Reviews 1 review
Beth's Spicy Oatmeal Raisin Cookies
This was the best oatmeal cookies I have ever made! Everyone that ate them thought they were a hit! These are a must!

1 user found this review helpful
Reviewed On: Dec. 10, 2006
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?