Member Since:
Apr. 2006
Cooking Level:
Expert
Cooking Interests:
Baking, Frying, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Scrapbooking, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Charity Work
I love doing things differently.
I don't really follow recipes, and when I try...I end up putting in or taking out ingredients. :)
My favorite things to cook
Tuna, Rice, Noodles, HEALTHY FOOOD,.......I could probably take up the 1000 character max!
My favorite family cooking traditions
I can always remember the night before Thanksgiving.
My Dad would cook the turkey over night, and in the moring the house would smell so good!
I loved waking up on Thanksgiving day.
My cooking triumphs
I guess my cooking triumphs would be that I haven't really made anything that I or someone else didn't like. ( thats a relief! )
My cooking tragedies
I can remember one time, when I was in jr. high, a friend and I made chicken, but both of us didn't know that we had added too much salt.
It was horrible!
My friend's parents were so nice that they ate it all.
I felt so bad, but because of that experience....I've been more careful!