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Pam Bohn
 
Member Since: Apr. 2006
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Recipe Reviews 1 review
Au Gratin Beef Bake
I added about 2T. Dale's seasoning to this, since I read so many comments about it being bland. I also used ground venison, since that's what I had on hand. It was a big hit!!!

0 users found this review helpful
Reviewed On: Sep. 22, 2008
 
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