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Elkdag
 
Home Town: Fenton, Michigan, USA
Living In: Clyde, North Carolina, USA
Member Since: Apr. 2006
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
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Recipe Reviews 40 reviews
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Mushroom Swiss Burger
This was pretty tasty. I used a whole egg. Very juicy and lots of flavor.

0 users found this review helpful
Reviewed On: Dec. 8, 2008
Coconut Poke Cake
Not bad. A little too sweet. I've had better.

0 users found this review helpful
Reviewed On: Dec. 8, 2008
Restaurant-Style Buffalo Chicken Wings
Woo Doggy!!! These are fantastic! You best have a cold beer to chase these down with. Made recipe exactly as stated. 350 degree heat at 10 minutes was perfect.

0 users found this review helpful
Reviewed On: Nov. 7, 2008
 
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