This recipe is messed up. I went digging in my closet to find my orginal no-bake cookie recipe. When I compared the two recipes, I found that they had the same ingredients; however, the ratios and the cooking processes were different. The oatmeal has to be added before the peanut butter because the peanut butter cools the mixture down. If you don't, your oatmeal stays firm. The desired texture for these cookies is a slighty softened oatmeal. I would look for another recipe if you prefer a more original style no-bake cookie. I hope this helps.
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