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leona
 
Home Town: Jinan, Shandong Province, China
Living In: Toronto, Ontario, Canada
Member Since: May 2006
Cooking Level: Beginning
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Recipe Reviews 7 reviews
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Spicy Pumpkin Pie I
i made my own crust, which screwed up terribly. i loved how the filling came out - my parents and friend didn't like it though, most likely because they don't like pumpkins. baking time was just right. thanks for the recipe!

1 user found this review helpful
Reviewed On: Sep. 2, 2006
Classic Whole Wheat Bread
i also had the problem of dough being too dry, so i increased the liquid, and also the top browned very quickly, so i had to decrease the temperature. all in all, the bread was tasty, but the loaf was on the smaller side. thx for the recipe though =)

2 users found this review helpful
Reviewed On: Aug. 24, 2006
Quick and Easy Brownies
I halved the recipe and cooked it in an 8x8 inch pan, and it took 20 minutes to bake. They were quite tasty, but lacks the depth that other brownies i've tasted have. Maybe it's because I used margarine, or it might be my cocoa powder...

2 users found this review helpful
Reviewed On: Aug. 20, 2006
 
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